ROOTED IN RESILIENCE
NATIVE PLANTS, STORMS, AND STRENGTH Written by: Harper Belle After a storm rolls through, you might expect the garden to ...
Month: August 2025
THE POWER OF PONY PALS
SPECIAL EQUESTRIANS' OUTREACH PROGRAM CHANGING LIVES Written by: Amy Oxendine Guinness, the beloved rescue pony, shares ...
IN BLOOM
A DAUGHTER’S TRIBUTE AND A GARDEN FULL OF LOVE Written by: Scarlett Redenius As we grow older, our minds start ...
ANSWER THE CALL OF THE WILD
JOIN FWC AND TURN YOUR PASSION FOR FLORIDA’S OUTDOORS INTO A PURPOSE-DRIVEN CAREER Written by: Bill F. LaPlante II ...
BREAD PUDDING WITH BOURBON SAUCE
BREAD PUDDING WITH BOURBON SAUCE 6 cups day-old bread (cubed)3 cups milk4 eggs1 cup sugar1 teaspoon cinnamon1 teaspoon vanilla ...
SHRIMP & GRITS (FLORIDA GULF STYLE)
SHRIMP & GRITS (FLORIDA GULF STYLE) 1 pound Gulf shrimp (peeled & deveined)1 cup stone-ground grits2 cups water and ...
APPLE CRISP WITH OATMEAL TOPPING
APPLE CRISP WITH OATMEAL TOPPING 5 cups apples (peeled & sliced)½ cup sugar1 teaspoon cinnamon1 tablespoon lemon juiceTOPPING1 cup ...
CREAMY BAKED PARMESAN CHICKEN
CREAMY BAKED PARMESAN CHICKEN 4 boneless skinless chicken breasts ( (or 6 thighs if preferred))1 cup mayonnaise (or Greek ...
CHEESY SCALLOPED POTATOES
CHEESY SCALLOPED POTATOES 2 pounds russet potatoes (thinly sliced)2 tablespoons butter2 tablespoons flour2 cups milk1 ½ cups shredded cheddar ...
FRIED GREEN TOMATOES WITH BUTTERMILK RANCH
FRIED GREEN TOMATOES WITH BUTTERMILK RANCH 4 firm green tomatoes (sliced ½-inch thick)1 cup buttermilk1 cup cornmeal½ cup flour1 ...
BRAISED SHORT RIBS WITH ROOT VEGETABLES
BRAISED SHORT RIBS WITH ROOT VEGETABLES 4 pounds beef short ribs2 tablespoons olive oil2 carrots (chopped)2 celery stalks (chopped)1 ...