CORN WITH CILANTRO LIME BUTTER
Ingredients
- ½ cup unsalted butter, at room temperature
- ¼ cup chopped fresh cilantro leaves
- 4 cloves garlic, pressed
- Zest of 1 lime
- ¼ teaspoon chili powder
- ¼ teaspoon smoked paprika
- ¼ teaspoon kosher salt
- ¼ teaspoon pepper
- 8 ears corn
- 1 tablespoon oil
- 1 lime, cut into wedges
Instructions
In a medium bowl combine butter, cilantro, garlic, lime zest, chili powder, paprika, salt and pepper. Set aside. Preheat grill to medium heat. Brush corn with canola oil, season with salt and pepper, to taste. Place corn on grill, cover and cook, turning occasionally until corn is tender, about 12-15 minutes. Spread with butter mixture onto corn. Serve with lime wedges.
